Phycocyanin ke pigment ea tlhaho e putsoa le lisebelisoa tse tala tse sebetsang, ka hona e ka sebelisoa e le lisebelisoa tse tala tsa lijo, litlolo le lihlahisoa tsa bophelo bo botle ho qoba kotsi ea lik'hemik'hale 'meleng oa motho.Joaloka pigment ea tlhaho, phycocyanin ha e na phepo e ntle feela, empa hape e ka kopanngoa le mebala e meng ea tlhaho ka likarolo tse fapaneng ho finyella phello ea mebala eo mebala e meng ea tlhaho e ke keng ea e finyella.
Lebitso la Sechaena | 藻蓝蛋白 |
Lebitso la Senyesemane | Setlolo sa Spirulina, Phycocyanin, Spirulina e putsoa |
Mohloli | Spirulina |
Ponahalo | Phofo e putsoa, monko o monyane oa leoatle, o qhibiliha ka metsing, fluorescent tlas'a leseli |
Litlhaloso | E3, E6, E10, E18, E25, E30, M16 |
Lisebelisoa tse tsoakiloeng | Trehalose, sodium citrate joalo-joalo. |
Lisebelisoa | se sebedisoang joalo ka pigment ea tlhaho le lisebelisoa tse tala tse sebetsang lijong le seno |
Khoutu ea HS | 1302199099 |
EINECS | 234-248-8 |
CAS NO | 11016-15-2 |
Phycocyanin ke sehlahisoa sa Spirulina platensis.E ntšoa ka mahloriso, centrifugation, filtration le isothermal extraction.Ke metsi feela a kenyelletsoeng ts'ebetsong eohle.Ke pigment ea tlhaho e sireletsehileng haholo ea tlhaho le lisebelisoa tse tala tse sebetsang tse nang le phepo e nepahetseng.
Phycocyanin ke e 'ngoe ea liprotheine tse seng kae tsa limela ka tlhaho, tse lumellanang le mokhoa oa hona joale o tummeng oa setsi sa limela, protheine ea limela, label e hloekileng joalo-joalo.Phycocyanin e ruile ka protheine ea boleng bo holimo γ- Linolenic acid, mafura a acid, 'me mefuta e robeli ea li-amino acid tse hlokoang ke' mele oa motho ke limatlafatsi tse nyane tseo ho leng bonolo ho li lemoha le ho monya ke 'mele oa motho.E na le boleng bo phahameng ba phepo e nepahetseng, kahoo e tsejoa e le "Taemane ea Lijo".
Hangata Phycocyanin ke karoloana e putsoa kapa phofo, e leng ea protheine e tlamang pigment, kahoo e na le thepa e tšoanang le ea protheine, 'me ntlha ea eona ea isoelectric ke 3.4.E qhibiliha ka metsing, ha e qhibilihe ka har'a joala le oli.Ha e tsitsa ho mocheso, khanya le asiti.E tsitsitse ka acidity e fokolang le ho se nke lehlakore (pH 4.5 ~ 8), e phalla ka acidity (pH 4.2), 'me e senya mebala ka alkali e matla.